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British Griller
About Me
Burgers
Beef
Chicken
Lamb
Pork
Game
Fish
Vegetables
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puddings
Junior Cher Recipes
Butcher’s Notes
Rib Roast
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Tomahawk Steak
Picanha (Rump Cap)
Chicken with Chilli Honey Drizzle
Chicken & Tomato Kebabs
Beef Burger Patties
Equipment Guide
British Griller
About Me
Burgers
Beef
Chicken
Lamb
Pork
Game
Fish
Vegetables
Sides
Sauces
puddings
Junior Cher Recipes
Butcher’s Notes
Rib Roast
Contact us
Tomahawk Steak
Picanha (Rump Cap)
Chicken with Chilli Honey Drizzle
Chicken & Tomato Kebabs
Beef Burger Patties
Equipment Guide
About Me
Burgers
Beef
Chicken
Lamb
Pork
Game
Fish
Vegetables
Sides
Sauces
puddings
Junior Cher Recipes
Butcher’s Notes
Rib Roast
Contact us
Tomahawk Steak
Picanha (Rump Cap)
Chicken with Chilli Honey Drizzle
Chicken & Tomato Kebabs
Beef Burger Patties
Equipment Guide
British Griller About Dave story with glowing embers, British Griller emblem and warm kitchen

Hi, I’m Dave. My passion for food started when I was growing up around my dad’s cooking and barbecuing. He was a big fan of his Weber and that definitely rubbed off on me. At the same time, my mum was always cooking and baking, and that’s where my love of food really began. British Griller itself started by accident during lockdown. Like everyone else, my mates and I couldn’t get together. So, we were catching up on video calls and started having daft competitions to see who could cook the best full English on the barbecue. I started barbecuing more, sharing a few of my cooks on social media and trying different things. More people started following what I was doing. I bought a few more bits of kit, cooked even more, and it just grew from there. What started as a bit of fun between friends has turned into something I genuinely love doing. These days, it’s not just about what happens on the barbecue. I just like to keep things simple, practical and enjoyable, whether I’m cooking outdoors or indoors.

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